Monday, April 05, 2010

Rib-Eye Steaks in Red Wine Sauce

This weekend I attempted and succeeded in making steak without a grill! It was "better than restaurant steak," according to Taylor. This recipe is very, very easy and very, very quick. You can find it here. I served it with rosemary potato bread from Kroger's bakery and steamed broccoli. We loved it!

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