Sweet potatoes are the healthiest vegetable in quite a few categories, I just read. I also found out that a town in Tennessee called Gleason (which is my maiden name!!) has a Tater Town day and festival which celebrates the sweet potato. How awesome is that? I usually have them baked at Taylor's family's house for dinner, and this Thanksgiving, his mom made really good sweet potatoes in a buttery, brown sugar sauce. Yum! I made some "fries" by tossing a sliced sweet potato in olive oil with a little salt and pepper. Then I baked them for 15 minutes, flipped them over a little and baked them another 15 minutes, at 350. Super easy! They were just a l i t t l e crisp on the outside and hot and soft on the inside. Not really like fries, but very good still!
Also, I like more strawberries than spinach in my strawberry spinach salad :)